Ann Clark Buttermilk Pancake Recipe

Directions

• 1

  Measure dry mix into a large bowl according to the chart on the back of the bag.

  
• 2

  Gently whisk in water, eggs, and melted butter into the large bowl, until just smooth. 

• 3

  Allow batter to set for 5-10 minutes to thicken. 

• 4

  Meanwhile, pre-heat griddle or large skillet, on medium.

• 5

  Pour about ¼ cup batter onto the pre-heated and lightly greased griddle, until bubbles on the top form; flip and cook, about 3-5 minutes total.

• 6

  Serve warm and with desired toppings.