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Recipes
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Glazes, Icings, & Frostings
>> Lime Icing
Lime Icing
Directions:
Melt 4 tablespoons unsalted butter, mix with 3 cups confectioners' sugar, 4 tablespoons fresh lime juice and a pinch of salt until smooth.
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Ann Clark, Ltd
112B Quality Lane, Rutland, VT 05701
1-800-252-6798 • In Vermont: 802-773-7886 • FAX 802-775-6864
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