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Recipes
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>> Honey Frosting
Honey Frosting
Directions:
Melt 1/4 cup (1/2 stick) unsalted butter and stir in 4 tablespoons honey. Add 3 cups confectioners' sugar and beat until smooth. Spread on cookies.
Enjoy!
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Ann Clark, Ltd
112B Quality Lane, Rutland, VT 05701
1-800-252-6798 • In Vermont: 802-773-7886 • FAX 802-775-6864
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